Chinese Black Tea - keemun Mao Feng

Keemun Mao Feng black tea is one of our favorite classic China black teas and is quite popular with those who like the dry, full and rich flavor of eastern China black teas. This Premium Grade tea has the clean, brisk style of an elegant Keemun, and a greater depth of flavor due to its being manufactured from a slightly later, but still spring pluck of two-leaves and a bud.

While we love the classic toasty and complex flavor of a premium Keemun Congou or Hao Ya ‘A’, we especially look forward to having Keemun Mao Feng in our repertoire. If you enjoy the flavor of Keemun black tea, and find that the smaller ‘congou’ style leaf manufacture is too dry, raisiny or toasty for your taste (or if you drink your black tea without milk or sugar) then the Keemun Mao Feng category may be the perfect solution for enjoying the unique flavor that Keemun black teas have.

A few health benefits attributed to Keemun Mao Feng

1. Improve the flow of blood.
2. Lower bad cholesterol levels and lower the risk of cardiovascular diseases.
3. Lower blood sugar levels and lower the risk of diabetes.
4. Accelerate metabolism and burn fat, thus helping in weight loss efforts.
5. Strengthen the immune system.
6. lowering the risk of cancer.
7. Support healthy digestion.
8. Fight inflammation.

Keemun Mao Feng black tea is best served in a tea club and tea gardens in the company of friends and loved ones. You could make a one time purchase of leaf tea and sample it for yourself. Whether you choose to call it Keemun Congouo, China Keemun Black Tea, China Keemun, Hao Ya or Keemun Hao YaPsychology Articles, this is one of China’s fine teas that satisfies and heals you at the same time. It is one of the Chinese teas that give you more than you actually pay for. This tea’s production thrives in China.